Living in Wonju South Korea, These Many Long Years

Living in Wonju South Korea, These Many Long Years: Version 2.0!

Monday, January 10, 2011

Scissors!


One of the handiest utensils in my kitchen arsenal is a sharp pair of scissors.

When you need to cut up some meat into small pieces, don't waste your time with a knife.

Cut it up nice with your kitchen scissors!

My mom couldn't believe I used scissors in the kitchen.

It's like the drain in my bathroom floor: once you get to appreciate it, there's no going back.

1 comment:

Anonymous said...

agreed. and i also find myself using chopsticks while cooking bacon. much better than tongs.

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