Living in Wonju South Korea, These Many Long Years

Living in Wonju South Korea, These Many Long Years: Version 2.0!

Tuesday, January 18, 2011


Tomorrow night I'm planning on cooking a nice lamb stew.  Later this week we'll have a lamb masala.

I grabbed a nice big chunk of the stuff while in Seoul on the weekend, along with some hard to find spices. 

One thing that you can't find in the Wonj is a lot of ethnic or multinational food.

There is a Mexican taco place, a couple of very nice Italian restaurants, a Thai place. . . but they are far and few.  Buying ingredients is pretty tough too, although there is one 'Asian Food' mart that sells some spices and what not.

Seeing as I enjoy most Korean food, it isn't a huge issue.  Combined with monthly trips to Costco, I work out a good balance.

Still, seeing all that diversity in certain areas of Seoul is cool.  Fresh fennel bread is always a treat. 

Lamb's gonna be good.

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